<%@LANGUAGE="JAVASCRIPT" CODEPAGE="1252"%> Houligans Steak & Seafood Pub

Guidelines
Appetizer
Menu-Plate Svc.
Buffet

 

 

 

 

 

 

Banquet Menu
­ Plate Service

See banquet guideline sheet for specific menu accompaniments. All items come with salad, vegetable, starch, and freshly baked bread.

Beef:
All steaks are served medium for banquets

USDA Choice Medallions of Beef 2-3oz $16.99                                                                         USDA Choice Candied Garlic  Medallions 2 0 3 oz $18.99                                                        USDA Choice Tenderloin 3 oz. $17.99    6 oz. $26.99
Slow Roasted Prime Rib** 8 oz $18.99 12 oz $24.99
USDA Choice New York Strip 12 oz $25.99                                                                                  Candied Garlic New York Strip  12oz. $27.99

Steak add-ons:
Add any of the following sides or sauces to any steak or entrée on the menu.

*Lobster Tail….$13.99
*4 Fried Shrimp….$5.00
*4 Shrimp Scampi….$5.00
*Candied Garlic Sauce - $2.50
*Irish Whiskey sauce with sautéed portabella mushroom and red onions - $5.00
*Chipotle Style (Portabella mushrooms sautéed with chipotle butter) - $5.00
*Sautéed button mushrooms - $2.75
*Sautéed onions - $2.50
*Blackened - $2.00

Fish & Seafood:
Honey Dijon Shrimp 4 piece $14.99  8 piece $19.99
Shrimp Scampi 4 piece $14.99 8 piece $19.99
Grilled Salmon $18.99

Chicken:
Potato Crusted Chicken 3 oz $13.50 6 oz. $16.99
Pistachio Crusted Chicken 3 oz $13.50 6 oz $16.99
Chicken Provencal 3 oz $13.50 6 oz $16.99

Other Entrees:
Pork Loin with Maple Pecan Sauce $16.99
Naked Bacon Wrapped Pork Loin $15.99
Stuffed Portabella Mushroom $16.99                                                                                      
     Pasta Primavera $14.99

Special Dinners:  We can customize a combination dinner or other menu options not listed on our menu upon request.

All banquet items will have an 18% gratuity and 5.5% sales tax added. Custom menu selections available upon request. **A pre-count is required for these entrée items.

 

Banquet Dessert Menu

                                  Chocolate Lava Cakes $5.50    

                                  Bananas Foster Cheese Cake $5.99

                                  Strawberry Topped Cheese Cake $5.50           

                                             Turtle Cheese Cake   $5.50

                                  NY Cheese Cake    $4.99

                                  Ice Cream Sundaes         $2.00 (Hot Fudge or Carmel)

                                  Bananas Foster $4.99

                                  Homemade Belgium Chocolate Truffles    $1.75 

                                  Assorted Flavored Mini Cheese Cakes $18/dozen**

Note:  Groups of 30 or more.  If more than 1 dessert option is desired, pre-counts are needed.

 **Minimum order 36 mini cheese cakes.  After minimum order sold by the dozen.